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SEPTEMBER 8
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New York City Hot Dogs



Ingredients:

  • 1/2 Cup of water.
  • 1 Med onion; sliced or chopped.
  • 1/3 Cup of Ketchup.
  • 4 Teaspoon of cider vinegar.
  • 1 Teaspoon of mustard.
  • 1 Teaspoon of paprika.
  • Freshly ground black pepper.
  • 6 Foot long hot dogs.

Preparation:

  • In a pot combine water, onion, ketchup, vinegar, dry mustard, paprika, and pepper.
  • Bring to boil.
  • Reduce temperature; simmer 5 minutes.
  • Arrange hot dogs side by side in shallow 9- x 9-inch square pan.
  • Cover with onion mixture and cook in the oven at 350 degree oven for 30-40 minutes.


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